Showing posts with label Soil. Show all posts
Showing posts with label Soil. Show all posts

Friday, January 29, 2010

Compost!


Compost!

Soil too sandy?  Add compost.  Soil has too much clay?  Add compost.  Plants looking weak?  Add compost.  Veggie production down?  Add compost.  Sensing the pattern? Through my research I have learned of the great power of compost but now I will try to uncover what compost really is, why it is so effective and how it is made

Compost consists of decomposed organic material.  When added to your soil it replenishes the nutrients that plants leech out such as nitrogen, carbon, phosphorus and potassium.  Compost adds structure; grounding the roots of plants and keeping the soil aerated.  Compost can be beneficial to your soil at various stages of decomposition.  At its mature state, the rich black decayed material is called humus.  Nature has its own way of creating forms of compost (leaves fall in a forest and decompose on the forest floor, giving their nutrients back to the soil) but compost creation is often a bit more structured for the backyard or urban gardener.
Ingredients:
Balance of "greens" and "browns"
The most basic garden compost is made with a balance of "green" (high in nitrogen) and "brown" (high in carbon) materials.  Here are some examples:
Greens: grass clippings, chopped green leaves, flowers, coffee grounds, kitchen scraps, manure
Browns: shredded newspaper, wood chips, dead leaves, chopped plant debris

"Green" coffee grounds

Water and Air
Keep your compost moist with frequent watering and keep the materials aerated by turning the compost and use stakes or a pitchfork to create air pockets in the pile.
How to make your own
1. Pile o' debris
As you do yard work, stack the (chopped up and disease-free) debris in a pile.  Try to keep greens/browns balanced and keep the kitchen scraps out.  Turn the debris and water the pile occasionally and cover with cloth or a tarp.  Over time the debris will break down and give you nutrient rich soil amending material. 

2. Compost Bins
 These bins are relatively easy to make out of a wooden frame with each section usually measuring 3' by 3'.  The bins either have mesh siding (as seen above) or wooden slat siding (which will keep moisture in better).  It's best to place the bins, which will remain a permanent fixture in your yard, in an area that is easily accessible. 
Add equal parts of chopped up green and brown material together in one bin (the other bins can be used for unmixed materials or mature compost storage.  Keep the mixture moist with regular watering.  The organic matter must be mixed and aerated regularly.  If done properly, the compost cage will "cook" organic material at temperatures up to 130 degrees.  After the compost remains at 130 degrees for three days, all weed seeds and pests will be killed, so you have more flexibility in the materials you can put in the mixture.

3. Plastic Tumblers
The tumblers (equipped with a side crank) make turning the compost easier.  Other than that and their slightly neater look but higher price tag, the plastic tumblers are used in the same way as the compost bins.

    
4. Food Decomposing Containers
Kitchen scraps and chopped up yard waste can be turned into black gold by letting nature take care of itself in food waste digesters.  These are semi-permanent containers that compost on the spot and then can be moved to a new location once the process is complete.  A company called Green Cone makes a plastic container that is partially buried in the ground.  You can also make your own container out of a plastic or metal trashcan.  Just drill drainage holes around the bottom, partially bury it in your yard, and make sure the lid in on securely so no critters can get in!  Unlike the compost bin and tumbler, the food decomposing containers will not reach 130 degrees so weed seeds must not be placed in these containers.

 5. Indoor Compost Cookers
There are a few indoor composters on the market such as the Nature Mill, pictured above.  All you do is add kitchen scraps to the top and the machine will heat up and turn the material, producing usable nutrient-rich compost in a matter of days.

 
 6. For those without a yard
In Seattle, you can still do your part for the environment by disposing of your kitchen scraps in a biodegradable bag (which greatly limits the odor) and then throwing this bag in your city provided food and yard waste bin.  The food and yard waste debris is picked up by Cedar Grove Composting Company where it is composted at over 165 degrees for 45 days then at 130 for another ten days, allowing locals to put even dairy and meat products (materials that have harmful bacteria when not cooked at a high enough temperature).  See Cedar Grove Composting for more details.

Vermicompost


Worm bins are another great way to compost food and yard waste.  The bins are easy to make--outdoor versions are usually made of wood and indoor bins are made out of plastic.  Fill the worm bin with moist bedding made of newspaper, cardboard and leaves.  Add soil and worms to the mix (Red Wigglers are known to be the best).   Kitchen scraps must be chopped and then buried in small clumps around the bins.  Food scraps can be added several times per week.  As the worms eat the scraps they create nutrient rich worm castings.  The vermicompost is so potent that a little goes a long way on your yard and house plants.


Resources
The Complete Compost Gardening Guide by Barbara Pleasant and Deborah L. Martin
Guardening with Ed Hume by Ed Hume
Stuart Robertson's Tips on Organic Gardening by Stuart Robertson
Your Garden Soil by Harry Maddox

Guide for building compost and vermicompost bins from Seattle Tilth:
Thanks to Seattle Tilth's great demonstration garden; open to the public and filled with examples of compost!

Tuesday, December 8, 2009

Dirty Details


Soil

Now that most of the perennials are cut back in my neighborhood, the exposed soil is gleaming with new questions.  What is soil?  What's it made of?  Why does it matter?  I set out to answer these questions and, to avoid a total surrender to science, I've added some local winter garden pictures from around the city.

The noun
The word soil is originally derived from the Latin solum (meaning cultivated soil or the topmost layer of earth Oxford Latin Dictionary 4). 

The Ingredients
Minerals (sand, silt, clay)
Organic matter (decaying plants and animals)
Living organisms (insects, fungi and smaller organisms)
Air
Water

The Breakdown

Minerals:Minerals help provide structure in the soil.  If the soil is healthy, its minerals will assist with drainage and supporting the roots of plants.  The three primary minerals in soil are sand, silt and clay.
Sand is the largest particle and is great for drainage.  Silt is a smaller particle and both sand and silt are often made of quartz.  Quartz takes a very long time to break down so it will not need to be replenished if there is enough in your soil already; it does not, however, provide many nutrients to the soil.
Clay is different from its sand and silt companions.  It is nutrient rich and although it is very fine, when compacted, it can make drainage extremely difficult. 

Most soils have a (somewhat) balanced combination of these three minerals.  The ideal balance is called loam.  It consists of 40% sand 40% silt and 20% clay.  


Homemade Soil Structure Tests:
There are several homemade tests you can do to check your mineral balance and drainage quality:

The scoop and squeeze: go out in your yard and scoop up some soil and squeeze it--it should break apart but not too easily (too much sand) and it should feel moist but not slippery (too much clay).  Try this in a few spots around your yard to get a good sample.

The famous jar test: fill a mason jar with 1/3 soil and 2/3 water, put a lid on and shake it up for a while.  Then leave the jar to let the particles settle (this will take about a day).  Once it's settled, the stuff floating on top is your organic matter, followed (hopefully) by some water, then three lines (in order from top to bottom) clay, silt, and sand (which drops to the bottom because it's so heavy). 

The wait 'til it rains and watch test: Just wait until there's a heavy rain and then go out and check your soil--the time it takes the water to drain will help determine if the soil has too much clay or too much sand.

The rain simulation and watch test: Same as above but instead of waiting for rain, dig a hole in your soil and fill in with water, then watch what happens.

If you've determined that you are lacking in any mineral, the first solution is to add organic matter (it is a master problem solver (more on this below)).  If your soil is too sandy, this step (repeated if necessary) should be all you need.  If your soil has too much clay, try the organic matter and then you can try adding coarse sand or gypsum (which helps to break down the clay).  Remember to measure the area in which you are adding sand or gypsum in order to apply the appropriate amount and avoid making the problem worse!

Organic Matter:
Organic matter refers to the dead plant and animal material found in soil.  When the material is broken down or partially decomposed it becomes humus.  The organic material provides nutrients for the soil, and as we learned above, it adds substance when there is too much sand and helps to break down clay when clay becomes compacted.  It makes up a very small amount of the soil volume but is essential to a balanced soil structure.  Organic matter breaks down much more quickly than minerals so it must be replenished often.

When extra organic matter needs to be added to the soil (usually every spring) you can use compost, shredded leaves, or finely shredded bark.

Living Organisms:
There are lots of critters that benefit from your soil and are also a benefit to your soil.  There is an entire ecosystem that aids in the breaking down of organic material.  Most bugs are a good sign in your garden because they are working to help bring your plants nutrients.  It's important to know which ones are not helpful though to prevent plant damage (but that discussion is for another day).

Water and Air:
While the mineral particles, organic matter and living organisms make up about half of the soil's volume, air pockets and water make up the other half.  Soil's water/air ratio changes constantly, depending on how much water is percolating into the soil at a given time.  The air pockets create space for the water and also make room for roots to easily grow and search for nutrients.   These air pockets (sometimes water pockets) are essential to the spreading of water through your soil so it is really important that you refrain from stepping on your soil too often, compressing these important spaces.

What Science Says:
A surefire way to check your soil's balance and health is to send off a soil test.  Just package up a scoop (a representative sample from your yard) and send it to a well trusted laboratory.  These tests are very specific and can really help you pinpoint the needs of your soil.  It is recommended that you check your soil annually (or at least every once in a while!).  The testing ranges in price (depending on the test) but a simple soil fertility test is usually affordable.  The tests can give general information (which can tell you if you need to add a certain element or adjust the pH) or check for dangerous material in your soil (heavy metals).  UMass Amherst, Oregon State University and Penn State are a few of the trusted lab test providers.  Some cities do complimentary testing if you are just checking to make sure the soil is safe and free of heavy metals.  The scientific option is just another way to help understand the needs of your soil.


Credit must be given to my local libraries for lending me the following:
Soil Science Simplified (4th ed) by M.I. Harpstead, T.J. Sauer and W.F. Bennett (Iowa State U. Press)
Stuart Robertson's Tips on Organic Gardening by Stuart Robertson (Vehiclue Press)
Your Garden Soil by Henry Maddox (David and Charles Ltd)
...three fantastic books!